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Chief Cook for offshore construction vessel, worldwide. Join OSM Thome and lead galley operations with high safety and quality standards.
Join OSM Thome as Chief Cook (C/C) on an offshore construction vessel trading worldwide. You will be in charge of the galley, preparing good, safe and tasty meals for an international crew working at sea.
- Key responsibilities:
- Plan menus and prepare daily meals for crew and officers
- Order, receive and store food provisions and galley stores
- Maintain high standards of hygiene and cleanliness in the galley and stores
- Monitor stock levels, control costs and avoid food wastage
- Follow all safety, health and sanitation procedures on board
- Requirements:
- Previous experience as Chief Cook or Cook on offshore / deep-sea vessels
- Valid STCW certificates and medical fitness for sea service
- Good command of English for work and safety communication
- Strong knowledge of safe food handling and galley hygiene
- Ability to work independently and serve a mixed-nationality crew