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Chief Cook for LPG/Ethylene tanker, worldwide trading. Join OSM Thome and bring your galley experience to a top-class fleet.
Join OSM Thome as Chief Cook on LPG/Ethylene tankers trading worldwide. Take charge of the galley and provide safe, tasty and nutritious meals for an international crew while keeping high standards of hygiene and food safety on board.
Key responsibilities
- Plan menus and prepare daily meals for officers and crew
- Manage galley stores, provisions and stock control
- Ensure strict cleanliness and hygiene in galley and mess rooms
- Follow food safety standards and vessel catering procedures
- Work closely with the Master and Chief Officer on catering budget and orders
- Support a positive onboard atmosphere through good, consistent catering service
Requirements
- Seagoing experience as Chief Cook, preferably on tanker vessels
- Valid seafarer documents and medical as per STCW and flag/state requirements
- Good knowledge of international and mixed crew cuisine
- Strong focus on hygiene, food safety and cost control
- Ability to work independently and under time pressure at sea
- Good English communication skillsCandidate must have valid STCW including SID and SRB
- Must have experience in Indian, European, Asian nationality.
- Must be experienced Cook
- Prefers with valid BTLGT
- Prefers with valid US Visa