Are you passionate about creating exceptional dining experiences? Do you thrive in a fast-paced, multicultural environment? This is your opportunity to take your culinary career to the next level while traveling the world.
We Are Recruiting:
- Executive Chefs
- Executive Sous Chefs
- Sous Chefs
- Chef de Parties
- Demi Chef de Parties
- Commis Chefs
- Pastry Chefs
- Bakers
- Butchers
- Galley Utility Crew
Join Our Talent Community
- By submitting your Expression of Interest, you will:
- Be considered for future cruise and ferry opportunities.
- Be contacted by our recruitment team when a suitable position becomes available.
- Join a global network of maritime and hospitality professionals.
Candidate Requirements:
Requirements vary depending on the position; however, candidates should generally have:
- Previous experience in a hotel, resort, restaurant, or cruise ship environment
- Culinary qualifications relevant to the position
- Strong communication and teamwork skills
- Ability to work in a multicultural environment
- Fluent English language skills
- Valid travel documents and willingness to travel internationally
Please note:
This is not an application for a current position. You may not receive an immediate response, but by registering now, you ensure you are among the first considered for upcoming river cruise senior crew opportunities.
Take the next step in your career journey and submit your Expression of Interest today.
We look forward to receiving your Expression of Interest and welcoming you aboard in the future.