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Join OSM Thome as 2nd Cook / Assistant Cook on an offshore support vessel in Taiwan. Grow your galley skills at sea.
Join our offshore team as 2nd Cook / Assistant Cook on a support vessel in Taiwan. You will help prepare daily meals for crew and support safe, clean and efficient galley operations.
- Key responsibilities:
- Assist Chief Cook in preparing and cooking meals for all crew
- Help with menu preparation, food storage and stock rotation
- Maintain galley and mess room cleanliness and hygiene
- Follow HACCP/food safety standards and vessel safety rules
- Assist with dishwashing, garbage segregation and general galley duties
- Requirements:
- Previous experience as 2nd Cook/Assistant Cook onboard vessels, preferably offshore
- Valid STCW certificates and medical fit for offshore work
- Basic food hygiene/food handling certificate
- Good English communication skills
- Team player, able to work in shifts and under pressure